Aging VAT
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Aging VAT
AK Process Technologies’ Aging VAT is specially designed for the controlled cooling and aging of ice cream mix after pasteurization and homogenization. The aging process helps improve the mix’s texture, viscosity, stability, and whipping properties before freezing. With precise temperature control, gentle agitation, and hygienic stainless-steel construction, our aging vats ensure consistent processing and reliable product quality for modern ice cream and dairy plants.
Features
✅ Double-jacketed and insulated construction for efficient temperature control.
✅ Efficient cooling system for uniform and controlled chilling of the ice cream mix.
✅ Gentle agitator system to maintain product homogeneity during aging.
✅ Hygienic construction using high-quality SS 304 / SS 316 stainless steel.
✅ Smooth internal finish for easy cleaning and hygienic operation.
✅ Compatible with CIP systems for efficient automated cleaning.
✅ Suitable for batch processing and integration with continuous production lines.
✅ Available in different capacities according to production requirements.
✅ Optional digital temperature display and automated temperature control.
✅ Robust and low-maintenance design for reliable long-term operation.
Applications
✅ Aging of ice cream mix after pasteurization and homogenization.
✅ Chilled holding of milk, cream, and other dairy products.
✅ Suitable for ice cream and frozen dessert processing plants.
✅ Used in dairy processing facilities requiring controlled product cooling.
✅ Suitable for selected beverage and flavored milk cooling applications.
✅ Can be integrated with pasteurizers, homogenizers, continuous freezers, and filling systems.
Why Choose AK Process Technologies?
✅ 15+ Years of Industry Experience in dairy and food processing solutions.
✅ Specialized equipment designed for ice cream and frozen dessert processing.
✅ Precise cooling and temperature control for consistent aging performance.
✅ Hygienic SS 304 / SS 316 construction for safe food processing.
✅ Energy-efficient cooling systems designed to optimize operating costs.
✅ Customized capacities, agitator configurations, and automation options.
✅ Robust construction designed for continuous and reliable operation.
✅ Easy integration with complete ice cream processing lines.
✅ Complete turnkey support including design, manufacturing, installation, and commissioning.
✅ Reliable after-sales service, technical assistance, operator training, and spare parts.
✅ Focus on consistent texture, product stability, hygiene, energy efficiency, and reliable performance.


